I was at a loss for a healthy, tasty salad dressing, so I came up with this recipe. There's a lot of room to play around with this one.
Author: reneeBcookin
This sweet and tangy Balsamic dressing is perfect for spring mix!
Author: Chris Reynolds
Simple pepper parmesan salad dressing or dipping sauce for veggies! Hint:You can adjust the amount of pepper and garlic to suit your taste.
Author: DEBNJAMES
If you're a huge Caesar salad fan like I am, you may have had trouble finding a plant-based dressing that compared to the creamy, garlicky, dairy-based dressings everyone knows and loves. Over the past...
Author: TrueCanadian
A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad.
Author: Ursel
A delightful wasabi dressing that I whipped up for coleslaw for Memorial Day but could be used in a vast variety of creations. If you want to increase the heat, add more wasabi or add red chili flakes....
Author: Nancy Reid
An easy dressing thrown together by my grandma. Makes a good topping to almost any type of salad!
Author: Breana
Avocado gives a natural creaminess to this dressing. The Mexican crema makes it more authentic and the lime juice makes it pop!
Author: Yoly
This is great for creating a small amount of a great dressing for any salad greens, but mesclun greens seem to go with this really well.
Author: SheLovesPaleo
This is an awesome French dressing! It's great with soft greens like spinach. This salad dressing will keep for weeks but it never lasts that long in my house.
Author: DONNA949599
A very nutritious salad dressing that goes great with zesty greens.
Author: Paula
This is a perfect dressing for salads in either summer or winter. Use either fresh or frozen, unsweetened raspberries or strawberries.
Author: baker
This is my Dad's tangy slaw dressing with the bite of celery seeds.
Author: Lavonda Hays
This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos accented by the flavor of the olive oil. If you prefer a thicker dressing consistency, use 1 cup olive oil.
Author: lutzflcat
If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat!
Author: Naomi Witzke
Sushi bar salad is a must with the standard orange dressing! This is IT! You do not want to blend oil too long or you will get a mayonnaise consistency.
Author: Tamara Grimes
Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant.
Author: Anna Wilhelm
Great salad for lunch or dinner! Spiralizing the beets makes for a quicker cooking time. Use any flavored vinegar of your choice - dark berry or fig vinegar make great options!
Author: Arizona Desert Flower
A very authentic, amazing concoction of ingredients that defies any Japanese ginger carrot dressing.
Author: les
A wonderful and easy salad dressing that is a family favorite. My brother-in-law's mom made this for them when they were growing up.
Author: Jane Turner Peterson
This recipe was inspired from the time that I lived in Key West while I was in the Air Force; will make enough for a bag of pre-shredded tri-colored coleslaw.
Author: Rick Willoughby
Scrumptious! Serve over spinach, cooked eggs, chopped bacon, and freshly toasted croutons (optionally).
Author: Sharirus
Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.
Author: REDIRG
Avocado, blue and cottage cheeses, Worcestershire sauce, and lemon juice are all blended together for a deliciously fresh and creamy salad dressing.
Author: sal
Fabulously raw carrot salad with sweetness from the carrots, peach vinegar, and coconut.
Author: Arizona Desert Flower
A twist on original ranch, this avocado-lime version saves time by using powdered ranch dressing mix and a few simple ingredients. Use it to dip veggies, atop a salad, or on chipotle chicken tacos! This...
Author: France C
A simple-to-make pasta salad dressing, based on the ingredient list found on a box of pasta salad mix. My recipe is almost identical to the Italian-style pasta salad that comes from a box, but it tastes...
Author: Caleb1993
When you're down to that empty jar of mayonnaise, don't scrape and scrape and scrape or just toss it out and open a new one. There's a better way: just use the jar to make a dressing.
Author: Chef John
We like this on salad, chicken wings or boiled and cubed potatoes. If using on potatoes add a little butter to the pot before adding the dressing. If white pepper isn't around, just use black.
Author: Linda
Savory and spicy! This is an adapted version of a traditional Caesar dressing recipe. Vegan Worcestershire sauce can be found at natural food stores.
Author: gimmini
Forgotten salad dressing. Keeps in the refrigerator, easy to make, and is a recipe that has been in the family for years. This is an old recipe from the 30's and the lady who gave it to me has passed away....
Author: PJ's kitchen
Made with everything BUT the kitchen sink! Kids like this one, and they like the name! This recipe makes a lot; use as your 'house dressing'. If you don't have red wine vinegar, distilled white vinegar...
Author: CHRISTYJ
This recipe makes a ton of dressing but may be scaled down to half. Plan ahead, as the dressing needs to chill for a few hours before serving. It will keep well in the refrigerator for up to 2 weeks. All...
Author: bfr610
Ranch dressing is so overpriced at the store, and it just tastes really fake to me. This one tastes more like the expensive kind in the produce department. Made with yogurt instead of sour cream, you can...
Author: your mom
This is a recipe for those garlic lovers out there. More or less garlic can be used depending on taste.
Author: MONICA LYNCH
This dressing is a must-have because it makes all salads super-yummy. It's so simple! Top your salad with chicken with almonds, spinach and berries, or orange segments. Use your imagination!
Author: chef Don
Quick and easy Caesar dressing. My guests always ask if I will be serving Caesar salad at my dinner parties.
Author: Angel Harper
My husband loves ranch dressing but we eat a very clean diet. I came up with this recipe to keep us both satisfied and happy.
Author: figurekat
This delicious dressing instantly became my favorite. It is fast and very easy to make.
Author: pianocook
I love persimmons and they taste great in salads. There are different types of persimmon. The Fuyu kind does not need to be ripe and can be eaten while still firm, other varieties only taste good when...
Author: Nicola
A delicious, versatile dressing for pasta or green salads. Easily made in advance for use just before service.
Author: Ben S.
These air-fried olives come out super crispy and the ranch is built right in so no dipping sauce is required.
Author: Soup Loving Nicole
A vegan tahini dressing with just 3 ingredients, which you can use almost anywhere! It's delicious as a salad dressing on a simple green salad, or use it in a falafel wrap, or drizzled over roasted vegetables...
Author: dudey
I created this when I couldn't find a dressing that was free of vinegar and dairy. We use it in place of mayonnaise and sour cream too.
Author: Poetic_thing
Easy raspberry vinaigrette using simple ingredients.
Author: sconnelly
Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like...
Author: Ben S.
This quick, homemade salad dressing couldn't be easier! It literally takes 2 minutes to make. Perfect on all sorts of simple green or vegetable salads or to take along in a jar when you're going camping!...
Author: barbara